Soups and Salads (GF - Gluten Free)
SOUPS
Tom Yum and Tom Kha Soups made with your choice of the following ingredients served in a cup or a bowl:
Chicken, veggies, or tofu: Cup 5 Large Bowl 10
Beef or pork: Cup 5.5 Large Bowl 11
Shrimp: Cup 6 Large Bowl 13
Seafood: Cup 9 Large Bowl 18
S1 Tom Yum Soup * GF - Thailand’s famous hot and sour lemongrass soup seasoned with Thai herbs, lemongrass, lime juice, mushrooms, onions, cherry tomatoes, scallions, and cilantro
S2 Tom Kha Soup GF - Coconut milk soup seasoned with aromatic galangal, lime juice, mushrooms, onions, cherry tomatoes, scallions, and cilantro
N1 Kuaytiaw Tom Yum ** (Thai Orchid Noodle Soup) - GF - Thai Orchid’s signature hot and sour noodle soup is guaranteed to please. Scallions, bean sprouts, cilantro, served in a large bowl with your choice of: Veggie or tofu 10; Chicken 11; Beef 12; Shrimp 15; Seafood 18
N2 Chicken Noodle Street Bowl (Kuaytiaw Kai) Thai Orchid’s signature hot and sour rice noodle soup is guaranteed to please. “Spicy” in Thai cooking is much more than just hot peppers, but is a masterful blend of many flavors. Spiced with dried roasted chilies, lime juice, scallions, bean sprouts, cilantro, served in a large bowl. Every Thai has a favorite noodle shop. Let ours be yours! Chicken $10. Also can be served with: Pork $11; Shrimp $15, or Seafoon $18
N3 Beef Noodle Bowl
(KUAYTIAW NUA) Thai Orchid Beef Noodle Bowl-Our homemade herb broth with beef, bean sprouts, scallions, and cilantro and topped with fried garlic. $12
VN1 Vietnamese Pho (Pronounced “Fer”) Authentic Vietnamese soup with chicken or beef broth, subtly blended herbs and spices, rice noodles, scallions, and your choice of beef and meatballs, chicken, or seafood. New to the Upper Valley but a world- wide favorite. Chicken 10; Beef 12; Seafood 18
SALADS
L1 Laab Muu * Minced Pork or Laab Kai *Chicken Salad - GF - A favorite dish in Pim’s family. Ground pork or ground chicken salad mixed with red onions, scallions, cilantro, and ground toasted rice; served with spiced lime juice 10
L2 Nam Tok (Beef Waterfall Salad) - GF - Grilled flank steak mixed with tomatoes, red onion, scallions, cilantro, and seasoned with a spicy homemade lime dressing. 10
L3 Yum Nua * (Spicy Beef Salad) - GF - Grilled flank steak mixed with tomatoes, red onion, scallions, celery, cilantro, and seasoned, homemade lime dressing. 10
L4 Som Tom (Papaya Salad) - GF - Green papaya salad is the #1 most popular salad in Thailand because it is low in calories and fat. Our ingredients are fresh green papaya, carrots, tomatoes, garlic, green beans, with peanut and lime dressing. Hot spice to taste Veggie 9 Shrimp 14
L5 Mango Salad Fresh mango slices, red onions, peanuts, a light but highly flavorful dressing with lime. A highly satisfying meal in itself, with rave reviews. Hot spices, red peppers, added per request Veggie 10; Add Shrimp 14
Tom Yum and Tom Kha Soups made with your choice of the following ingredients served in a cup or a bowl:
Chicken, veggies, or tofu: Cup 5 Large Bowl 10
Beef or pork: Cup 5.5 Large Bowl 11
Shrimp: Cup 6 Large Bowl 13
Seafood: Cup 9 Large Bowl 18
S1 Tom Yum Soup * GF - Thailand’s famous hot and sour lemongrass soup seasoned with Thai herbs, lemongrass, lime juice, mushrooms, onions, cherry tomatoes, scallions, and cilantro
S2 Tom Kha Soup GF - Coconut milk soup seasoned with aromatic galangal, lime juice, mushrooms, onions, cherry tomatoes, scallions, and cilantro
N1 Kuaytiaw Tom Yum ** (Thai Orchid Noodle Soup) - GF - Thai Orchid’s signature hot and sour noodle soup is guaranteed to please. Scallions, bean sprouts, cilantro, served in a large bowl with your choice of: Veggie or tofu 10; Chicken 11; Beef 12; Shrimp 15; Seafood 18
N2 Chicken Noodle Street Bowl (Kuaytiaw Kai) Thai Orchid’s signature hot and sour rice noodle soup is guaranteed to please. “Spicy” in Thai cooking is much more than just hot peppers, but is a masterful blend of many flavors. Spiced with dried roasted chilies, lime juice, scallions, bean sprouts, cilantro, served in a large bowl. Every Thai has a favorite noodle shop. Let ours be yours! Chicken $10. Also can be served with: Pork $11; Shrimp $15, or Seafoon $18
N3 Beef Noodle Bowl
(KUAYTIAW NUA) Thai Orchid Beef Noodle Bowl-Our homemade herb broth with beef, bean sprouts, scallions, and cilantro and topped with fried garlic. $12
VN1 Vietnamese Pho (Pronounced “Fer”) Authentic Vietnamese soup with chicken or beef broth, subtly blended herbs and spices, rice noodles, scallions, and your choice of beef and meatballs, chicken, or seafood. New to the Upper Valley but a world- wide favorite. Chicken 10; Beef 12; Seafood 18
SALADS
L1 Laab Muu * Minced Pork or Laab Kai *Chicken Salad - GF - A favorite dish in Pim’s family. Ground pork or ground chicken salad mixed with red onions, scallions, cilantro, and ground toasted rice; served with spiced lime juice 10
L2 Nam Tok (Beef Waterfall Salad) - GF - Grilled flank steak mixed with tomatoes, red onion, scallions, cilantro, and seasoned with a spicy homemade lime dressing. 10
L3 Yum Nua * (Spicy Beef Salad) - GF - Grilled flank steak mixed with tomatoes, red onion, scallions, celery, cilantro, and seasoned, homemade lime dressing. 10
L4 Som Tom (Papaya Salad) - GF - Green papaya salad is the #1 most popular salad in Thailand because it is low in calories and fat. Our ingredients are fresh green papaya, carrots, tomatoes, garlic, green beans, with peanut and lime dressing. Hot spice to taste Veggie 9 Shrimp 14
L5 Mango Salad Fresh mango slices, red onions, peanuts, a light but highly flavorful dressing with lime. A highly satisfying meal in itself, with rave reviews. Hot spices, red peppers, added per request Veggie 10; Add Shrimp 14
Note: Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase risk of food-borne illness. We do not use MSG in any of our recipes. Let us know if you have any food allergies. Most of our dishes can be served: *Mild, **Medium, ***Spicy Hot, ****Spicy Thai Hot